Difference between revisions of "Transformation of AA to 5-HPETE"
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| + | |Potato Tubers, pH 5.5, | ||
| + | |<ref name="Mulliez1987”>[http://www.sciencedirect.com/science/article/pii/0167483887902056 Mulliez E., “5-Lipoxygenase from potato tubers. Improved purification and physicochemical characteristics” Biochimica et Biophysica Acta, 1987;916(1):13-23.]</ref> | ||
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Revision as of 17:09, 10 April 2016
Contents
Reaction
Chemical equation
Rate equation
5-LOX Parameters
| Value | Units | Species | Notes | Reference |
|---|---|---|---|---|
| 5.10E-03 | 
|
Human | Recombinant 5-Lipoxygenase | [1] |
| 1.20E-02 |
|
Human | PMN Leukocyte | [2] |
| 6.31E-02 |
|
Human | Polymorphonuclear Leukocytes | [3] |
| Value | Units | Species | Notes | Reference |
|---|---|---|---|---|
| 1500 + 75 | per minute | Potato | Potato Tubers, pH 5.5, | [4] |
References
- ↑ Shirumalla R. K. “RBx 7,796: A novel inhibitor of 5-lipoxygenase.” Inflamm Res. 2006 Dec ; 55 (12) : 517-27.
- ↑ Soberman R. J. "5- and 15(omega-6)-lipoxygenases from human polymorphonuclear leukocytes. Methods Enzymol. 1988; 163:344-9.
- ↑ Soberman R. J. “Characterization and separation of the arachidonic acid 5-lipoxygenase and linoleic acid omega-6 lipoxygenase (arachidonic acid 15-lipoxygenase) of human polymorphonuclear leukocytes.” J Biol Chem. 1985 Apr 10;260(7):4508-15.
- ↑ Mulliez E., “5-Lipoxygenase from potato tubers. Improved purification and physicochemical characteristics” Biochimica et Biophysica Acta, 1987;916(1):13-23.
